From the moment we spoke i immediately gravitated to your enthusiasm, energy and knowledge for the culinary world. You went out of your way to call me, email menu items, and meet with me in person to confirm every little detail. Nothing was a challenge for you not even having to drive miles to our […] Read more »
Cooking Demonstration
Chef Andrew and the team from Wildfire Cuisine were fantastic! His demonstration was fun and informative and his lunch was fresh and delicious – everyone raved about the experience! Thank you for making our Employee Wellness Fair such a huge hit! Jeanette Wilson, Laurier University Read more »
Spiced Rum French Toast with Banana Caramel Sauce
Ingredients: For French Toast: 1 loaf fresh baked white or whole wheat not sliced 4 whole eggs 1 cup 2% milk 1/4 tsp nutmeg 1/4 tsp cinnamon 2 oz spiced dark rum 4 tbsp butter For Sauce: 1 oz maple syrup 4 oz 35% cream 2 oz butter 2 ripe bananas (slice on angle into […] Read more »
I have known Andrew for…
I have known Andrew for numerous years. During this time I have enjoyed countless meals prepared by him. I have attended numerous parties for his family where he continues to out do himself, each party crazier than the one before. The last one I remember he had a whole pig on a spit on one […] Read more »